Mom's Sweet Potato Pound Cake

Pound cake is soft, dense, and the perfect dessert for fall. As the weather cools, make your Mom’s Sweet Potato Pound Cake to warm the house and your belly. This fall baking recipe uses a seasonal ingredient to give a clever spin on traditional pound cake. Even if they’re about to burst on Thanksgiving, your family won’t be able to resist taking a piece of this homemade pound cake. The sweet potato flavor is subtle and the cake is moist and comforting. This pound cake recipe is an excuse to have a dinner party, just so you can share the deliciousness with your friends.

Estimated Cost$21-$30

Time to CompleteIn an evening

Primary TechniqueFood Crafting

HolidayFall